16 x -+350g Semi-cured sheep cheese Gold Label, raw milk Box
92,63€
Pure sheep cheese made with raw milk, half matured.
Cheese made with raw sheep’s milk from own livestock. During processing, milk is heated to the coagulation temperature and is not subjected to any other heat treatment. This provides a wide range of flavours and aromatic nuances typical of the native flora of milk. Minimum maturation of 6 months.
Ingredients: Raw sheep’s milk, rennet, preservatives: lysozyme (derived from EGG) and potassium nitrate, lactic ferments, hardener (calcium chloride and salt, inedible bark, conservative (E-202 and E235)
Nutritional information per 100g: Energy value 446 kcal / 1862 kJ, Fats 37.7 g, of which saturated 26.00 g, Carbohydrates 1.5 g, of which sugars <0.5 g, Protein 26 g, Salt 1,63 g
1000 in stock
Additional information
| Weight | 5.8 kg |
|---|---|
| Dimensions | 34 × 21 × 14 cm |
| Delivery Charge | Minimum delivery charge, 1 pallet |
| Delivery Information | All orders have FREE delivery in mainland Spain. Spanish Islands will have an extra cost. For International deliveries you will only pay one transport fee from Spain once of all good are grouped |
| Delivery timing | Products from the suppliers will arrive in a maximum of 7 working days to the corresponding logistics in Spain, and 5 working days to your destination |
| Excluded Countries | None |
| Shelf life | 12 Months |
| Label tranlation potition | On the front of the wedge |
| Minimum order (Boxes) | 2 Boxes minimum order for this supplier between several references |
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