Olive mix without added sugars, no flavour enhancers, suitable for celiacs A good idea to eat with omelette à la française or omelette, spread: (with bread, croissant, pizza, tapas, roast potatoes, meat and fish), also can marinate or mix with rice or risottos, fine spaghetti, salads, soups, etc. Ingredients: Manzanilla olives "Cazereña", ground raw ALMOND, EVOO (Extra virgin olive oil),…
Olive mix without added sugars, no flavour enhancers, suitable for celiacs A good idea to eat with omelette à la française or omelette, spread: (with bread, croissant, pizza, tapas, roast potatoes, meat and fish), also can marinate or mix with rice or risottos, fine spaghetti, salads, soups, etc. Ingredients: Manzanilla olives cacereña, TOMATO, SHEEP CHEESE and spices.
